| Displaying material selected from Ekta Attrappen® | |||
| For picture, press on the Article No, e.g. 89-908 | |||
| First course | |||
| Art.nr | English | Dimension | Unit |
| 89-908 | Artichocke with carrot | Pce | |
| 89-907 | Artichocke with pepperoni | Pce | |
| 89-909 | Artichocke with shrims | Pce | |
| 89-756 | Asparagus soupe | Cup | |
| 89-743 | Aspic | Plate | |
| 89-933 | Cucumber ship | Pce | |
| 89-928 | Gherkin, garnished | Pce | |
| 89-905 | Lemon/black olive, slice of | Pce | |
| 89-904 | Lemon/green olive, slice of | Pce | |
| 89-906 | Lemon/heart-cherry, slice of | Pce | |
| 89-903 | Lemon/herbs butter, slice of | Pce | |
| 89-916 | Paprika green with vegetables | Pce | |
| 89-915 | Paprika red with vegetables | Pce | |
| 89-917 | Paprika yellow with vegetables | Pce | |
| 89-902 | Tomato rose/salad, 2 pcs | Pce | |
| 89-757 | Tomato soupe | Cup | |
| 89-755 | Vegetable soupe | Bowl | |
| If You like to have more Information, please contact us | |||