| Displaying material selected from Ekta Attrappen® |
| For picture, press on the Article No, e.g. 89-723 |
| Sea, Fish and Sushi |
| Art.nr |
English |
Dimension |
Unit |
| 89-723 |
Caviar, black, 100 g,
packing |
|
Bag |
| 88-130 |
Cooked
"Money Bag", big |
|
Pce |
| 88-264 |
Cooked
"Money Bag", small |
|
Pce |
| 88-032 |
Cooked
shrimp Wantan |
|
Pce |
| 88-600 |
Cooked vegetar Samosa, big |
|
Pce |
| 88-244 |
Cooked vegetar Samosa, small |
|
Pce |
| 88-030 |
Crab
salad |
|
Portion |
| 89-959 |
Fish |
|
Pce |
| 89-697 |
Herring-burger |
|
Pce |
| 89-722 |
Hummer |
|
Pce |
| 89-375 |
Ice, cub, box ap 12pcs |
|
Bag |
| 89-376 |
Ice, (100 pieces) 5 bags = 1/3 qm |
Weight 800 gr. |
Bag |
| 89-837 |
Ice, Crashede, granulation 4-10 mm |
Weight 1000 gr. |
Bag |
| 88-421 |
Ice, granulation 10-30 mm |
Weight 1000 gr. |
Bag |
| 88-504 |
Ingwer
eingelegt |
|
Pce |
| 88-466 |
Koji Goma Roll (sesame) |
|
Pce |
| 88-602 |
KUSHI
KATSU (spit) |
|
Portion |
| 88-080 |
Maki-sushi
(tobiko) |
|
Pce |
| 88-160 |
Maki-sushi /caviar/cucumber |
|
Pce |
| 88-579 |
Maki-sushi with salmon |
|
Pce |
| 88-370 |
Nigiri-sushi (calamari) |
|
Pce |
| 88-031 |
Nigiri-sushi
(eggs) |
|
Pce |
| 88-079 |
Nigiri-sushi (mackerel) |
|
Pce |
| 88-485 |
Nigiri-sushi (salmon) |
|
Pce |
| 88-039 |
Nigiri-sushi (shrimp) |
|
Pce |
| 88-332 |
Nigiri-sushi
(tuna) |
|
Pce |
| 88-389 |
Nigiri-sushi with salmon and lemon |
|
Pce |
| 89-013 |
Ostron, panerade |
Without plate |
Portion |
| 89-719 |
Oyster |
|
Pce |
| 88-201 |
Perch,
filet |
|
Pce |
| 89-721 |
Prawn,
for party |
|
Pce |
| 89-720 |
Prawn,
great |
|
Pce |
| 88-129 |
Radish, hours, green, (leaf) |
|
Pce |
| 89-889 |
Rollmop |
|
Pce |
| 88-486 |
Scampi,
deep-fried |
|
Pce |
| 88-295 |
Scampi, Ebifurai (deep-fried ) |
|
Portion |
| 88-412 |
Seafood deco, assortiment |
|
Assortment |
| 89-562 |
See
crabs, Arctic, packing |
|
Bag |
| 88-221 |
Soya
sauce in dish |
|
Bowl |
| 88-542 |
Spring
roll |
|
Pce |
| 88-163 |
Sushi menu 1 (without plate) |
|
Assortment |
| 88-525 |
Sushi menu 3 (without plate) |
|
Assortment |
| 88-137 |
Sushi menu 4 (without plate) |
|
Assortment |
| 89-628 |
Trout,
filet |
|
Pce |
| 88-263 |
Tuna
salad |
|
Portion |
| 89-559 |
Tuna,
pieces, packing |
|
Bag |
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